Picture this, loyal Theorist: you’re sitting down on the couch ready to enjoy a showing of your favorite movie. You’re missing only one thing: a bag of popcorn. You go to the kitchen, grab a bag, and throw it in the microwave. But what next? Do you tap the “popcorn” button? Do you tap +30 seconds five times? Either way, you know you’re going to end up with a bunch of kernels to accidentally chomp into halfway through the movie. It’s a shame that NOBODY knows how a microwave really works. So today, we’re going to show you EXACTLY how to use that beautiful machine in your kitchen.